Product Description
Charlie Bigham’s Thai Purple Rooster Curry- Tender hen in Thai pink curry sauce with coconut cream, edamame beans, lime leaves and lemongrass.
Substances
Water, hen (18%), coconut, rice (15%), onions, bamboo shoots, edamame beans (soya), rapeseed oil, lemon juice, ginger purée, demerara sugar, fish sauce (anchovy extract (fish), salt, sugar), lime leaves, pink chillies*, lime juice, garlic purée, salt, lemongrass, galangal, cornflour, basil, coriander, garlic, shallot, coriander seeds, kaffir lime peel, cumin seeds, paprika, floor coriander, floor cumin, floor white pepper, floor fennel seeds, cardamom, shrimp (crustaceans), floor star anise, floor cardamom, floor cinnamon, turmeric, mace, sunflower oil, paprika extract.
Tender hen in Thai pink curry sauce with coconut cream, edamame beans, lime leaves and lemongrass
Hand ready utilizing the freshest components
Oven prepare dinner in 25 minutes
Excellent meal for two
Free from synthetic colors and preservatives
Specification: Charlie Bigham’s Thai Red Chicken Curry and Fragrant Rice, 835g
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£9.20
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